Gluten Free DL Mince Pies - Lovemore Foods (2024)

Description

Ingredients

Mincemeat (42%) [Sugar, Sultanas, Apple Pulp [Bramley Apple, Preservative (Sodium Metabisulphite)], Currants, Maize Starch, Humectant (Glycerol), Rapeseed Oil, Mixed Peel [Orange Peel, Glucose Fructose Syrup, Lemon Peel, Sugar, Preservatives (Potassium Sorbate, Sulphur Dioxide), Acidity Regulator (Citric Acid)], Raisins, Water, Spices, Orange Oil], Palm Oil, Rice Flour, Maize Starch, Potato Starch, Water, Sugar, Dextrose, Maize Flour, Pasteurised Whole Egg, Stabiliser (Xanthan Gum), Raising Agents (Diphosphates, Potassium Carbonates), Preservative (Potassium Sorbate), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Potassium Hydroxide).

Allergen Information

For allergens, see ingredients in bold.

May also contain nuts and peanuts.

Gluten Free, Wheat Free and Milk Free.

Suitable for coeliacs.

Suitable for Vegetarians.

While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

Reviews

There are no reviews yet.

Be the first to review “Gluten Free DL Mince Pies”

Gluten Free DL Mince Pies - Lovemore Foods (2024)
Top Articles
Latest Posts
Article information

Author: Horacio Brakus JD

Last Updated:

Views: 6024

Rating: 4 / 5 (71 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Horacio Brakus JD

Birthday: 1999-08-21

Address: Apt. 524 43384 Minnie Prairie, South Edda, MA 62804

Phone: +5931039998219

Job: Sales Strategist

Hobby: Sculling, Kitesurfing, Orienteering, Painting, Computer programming, Creative writing, Scuba diving

Introduction: My name is Horacio Brakus JD, I am a lively, splendid, jolly, vivacious, vast, cheerful, agreeable person who loves writing and wants to share my knowledge and understanding with you.